Recipes for reference

Fried tofu with soy sauce, bean sprouts, cucumber, crushed peanuts and fresh lime:

Steamed rice with deep fried fish, runner beans, pineapple/cucumber/pineapple salad and tofu: "Nasi Padang". And lime juice to drink. Reeeeeeefreshing:

Grass jelly water:

Apple Vinegar:

Chicken and rice cookies with chilli sauce:

Tahu Huay: Sweet soya bean jelly:

Chicken porridge: 1 part rice to 6 parts water (chicken stock), fry the rice first in garlic and ginger before adding the liquid. Add chicken pieces and simmer until rice is saturated. Serve Hot with chili/soy sauce,  crutons, spring onions, crispy-fried onion/garlic.